Dingle Whiskeys are some of the most sought after whiskeys on the Irish market at the moment, which is no surprise that their whiskeys sell out in all retailers from almost the moment they go on sale. This was no different for the recently released Dingle Whiskey, Single Pot Still Batch 2. This whiskey went on general sale in late 2018 and was sold out in a matter of days. Continue reading “Dingle Distillery – Single Pot Still Batch 2 Review”
As the members of the TTB in the United States work furiously to chip away at the label submission backlog of an estimated ten thousand labels, we are starting to see some real gems of Irish whiskeys appear, destined for the US market. Continue reading “Dingle Distillery – Single Malt Batch 4”
Collaborations are becoming quite the thing in the world of whiskey at the moment. They are slightly more difficult to execute than collaborations in the beer world as the whiskey making process is measured in years rather than weeks like beer. Even still, whiskey producers are finding more and more ingenious ways to make joint creations that excite and amaze. Continue reading “Irishman Single Malt – Coffee Stout Finish”
Welcome back WhiskeyPhiles to another Episode of Potstilled Radio.
This week we take a trip to the most westerly town in Ireland, Dingle, Co. Kerry. It was here that we sat down over a taoscán with the youngest Head Distiller in Ireland, Michael Walsh. It was here in Dingle Distillery that we had a conversation over a whiskey (and a microphone) where we discussed all things about the whiskeys future, how Michael rose to the position that he was in today and the insane prices that Dingle whiskeys are achieving at auction today. Continue reading “Episode 4: Dingle Distillery Master Distiller – Michael Walsh”